Flower honey

Characteristics

• Sweet, light taste, with a delicate aroma,
• Reddish color,
• Thin texture with rapid crystallization.

Nutritional Value and Benefits

• Contains natural enzymes, vitamins, trace elements such as magnesium, potassium, phosphorus, iron,
• It functions as a natural source of energy, due to the variety of sugars, enzymes and antioxidants,
• Especially suitable for daily consumption and for children.

How to enjoy

• Ideal for breakfast, with toasted bread, yogurt, cereals,
• It goes well with fruits, nuts, beverages due to its light flavor,
• Ideal for snacks or light sweets.

Flower honey stands out because it does not come from a single species of plant, but from a collection of nectar from many flowers, which gives it a variety of flavor, a wealth of nutrients and flexibility in consumption.