Fir Honey

Characteristics

• Rich flavor, with light caramel notes and a woody aftertaste,
• Brown-red color,
• Dense consistency with low and slow crystallization, due to its low glucose content.

Nutritional Value and Benefits

• Rich in trace elements - potassium, magnesium and iron,
• Mild sweetness due to the low concentration of sugars,
• With its rich composition, it is considered suitable for tonic use and strengthening the body.

How to enjoy

• With yogurt, cereals or nuts,
• Excellent in marinades, sauces and with red meat.